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Garcinia cambogia plant is a subfamily of Clusiaceae which is a native of Asia, tropical and southern Africa, Australia and Polynesia. Its scientific name has been changed from Garcinia Cambogia to Garcinia gummi-gutta. It is a tropical fruit and well known as the Malabar Tamarind and brindle berry. It is pumpkin shaped and it typically yellowish or light green in color. It is also used in traditional recipes and curries in many Asian countries. Garcinia cambogia was not widely known but it’s now gaining popularity as weight loss supplement.